What is pan scourer?How can I find it in China?

What is pan scourer?How can I find it in China?

A pan scourer is a type of cleaning tool that is used to clean pans and other cookware. It is typically made from an abrasive material such as steel wool, and is designed to remove tough stains and grime without scratching or damaging the surface of the cookware.

To find a pan scourer in China, you can try visiting local supermarkets or home appliance stores, or searching online on popular Chinese e-commerce websites such as Taobao, Alibaba, or JD.com. On these websites, you can search for "pan scourer" or "steel wool scourer" (in Mandarin: "平底锅擦洗器" or "钢丝细毛巾"). The search results should show you various options available for purchase from different sellers.

It is important to check the supplier and the product information carefully before purchasing to ensure the product is of high quality and meets your needs. Many websites have customer reviews and ratings that can help you determine the quality of the product and the reliability of the seller. If possible, it's always a good idea to purchase from a reputable seller or well-known brand to ensure the best quality and customer service.

What is a scourer used for?

It's a versatile tool that can be used for various cleaning tasks, such as washing dishes, cleaning floors, and scrubbing surfaces like countertops and walls. Scourers are typically made from a combination of materials, such as foam and scouring pads, to provide both a soft and abrasive cleaning surface.

Can you use a scourer on a pan?

A metal scourer will remove any burnt bits without damaging the pan.

What do you use metal scourer for?

Professional and powerful, Spontex Specialist Stainless Steel Scourers are ideal for removing the toughest burnt on food and grease from baking trays, grills and even barbecues. They are also extra large and easy to rinse out to remove dirt and food particles.

What does it mean to scour a pan?

to remove dirt, grease, etc., from or to cleanse or polish by hard rubbing, as with a rough or abrasive material: to scour pots and pans.

What is the black stuff scraping off my pan?

They are most likely carbon deposits. This happens due to overheating of fats and oils. Using an oil with a low smoke point will carbonize at high temperatures and cause residue from the pores of your pan to rub off onto your food. While unappealing, they won't hurt you in such a small amount

What to use a scourer for?

The sponge can also be used in the kitchen as a dish scourer for dish washing, cleaning counters, stovetops, and other surfaces. It's durable and long-lasting design makes it a great value for any household.

Edited by Santos Wang from Ningbo Master Clean Commodities Co.,Ltd.    

https://www.masterscourer.com    

santos@mastescourer.com    

86-18958238181